U-M joins a number of other institutions, including Brown, Emory, Georgetown, Harvard and Johns Hopkins universities, as institutions working to lead their campus communities toward a more universally shared understanding of their historical past.

“And I got to Detroit and I immediately knew it. I was a student, but I knew I needed to be here. It resonated with who I am as a person.”
~ Yvette Rock

More than $80,000 will be awarded across these projects that strengthen partnerships with Detroit.

This indicates that the practice of gardening may be spreading beyond the Black-led institutions like churches and nonprofits that originally promoted it.

The conservancy was started in 2003 with the leadership of U-M alums Faye Alexander Nelson, former president and CEO of the conservancy, and Matt Cullen, the current chairman of the board.

Detroiters who received the economic stimulus payments were less likely to report that they faced major economic challenges within the last year. At the end of 2021, 13% of stimulus check recipients said they were facing major economic challenges, compared to 30% of people who did not receive the checks. 

“Our ultimate goal is to ensure our students are confident and well equipped for whatever lies ahead of them.”

~ Alycia Meriweather

University of Michigan alum and Slows Bar BQ Co-Founder and Executive Chef Brian Perrone has been serving up his award-winning mac ‘n cheese, baby back ribs, brisket, pulled pork and the Yardbird — dubbed a “Best Sandwich in America” — for over 15 years.

Creativity, collaboration and education are at the forefront of Andrews’s career as an artist and teacher. He is currently developing a space in Detroit that hosts community space and art studios, as well as what he calls a “mixed reality clothing project.”